Four Seasons - New York, NY

Credited with introducing seasonally-changing menus to America, The Four Seasons opened in 1959 and is one of the most talked about restaurants in the world.

It was designed by Modern architects Philip Johnson and Mies van der Rohe and serves dishes that inspired the New York Times to rave, “one bite is enough to make you moan."

An only-in-Manhattan phenomenon that offers two public dining rooms, The Four Seasons is a favorite of locals and critics who appreciate culinary classics and innovative seasonal dishes.