Snappy Dragon - Seattle, WA
Mon.-Sat. 11:00 a.m. - 9:30 p.m.
Sunday 4:00 - 9:00 p.m.
Born in the northern China port city of Tsing Tao (home of the Chinese beer) and raised in Taiwan, Judy Fu came to the United States in 1972. She has worked in the restaurant business since, first on the East Coast, then for a number of restaurants in the Seattle area, establishing her reputation as one of Seattle's top Chinese chefs.
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