Piccolo Sogno - Chicago, IL

Piccolo Sogno opened its doors to Chicago in July 2008. Priolo’s menu, offers a wide selection of regional Italian dishes–from homemade pastas and hand-tossed pizzas prepared in the restaurant’s wood-burning oven to Roman-style pork and Mediterranean sea bass—as well as homemade gelato and sorbet.

The wine list is both comprehensive and approachable with 400+ selections. We pay special attention to making sure our staff can help our guests select a wine that pairs perfectly with their meal.