Daily 11A-1:30A
Great for Breakfast on the weekends, Lunch & Dinner served every day and a fun place to gather with your friends, colleagues & groups.
24 hours a day
7 days a week
Hayes has been in business Since 1955. We are known most for our little juicy hamburgers with grilled onions. You can smell them for miles on a good day. We have great fries and rings and mushrooms and malts and pie and all kinds of tasty menu items.
We are also known for our delicious 24 hr cooked to order Breakfasts, from Steak and Eggs to Pancakes to Biscuits and Gravy.
L: Mon-Fri 12P
D: Sun-Thu 5P-9P
D: Fri-Sat 5P-10P
Bar:
Mon-Thu 12P-Close
Fri 12P-1A
Sat 5P-1A
Sun 5P-12A
Clyde’s Prime Rib Restaurant offers our signature slow roasted Prime Rib of Beef, tender steaks, fresh seafood, succulent chicken and pork, pasta, salads, sandwiches and other fine dishes and desserts.
Complementing our menu is a wonderful selection of Northwest and California Wines, hand selected Vodkas, Bourbons and Scotch and a full service bar.
Mon-Thu 11a-9p
Fri-Sat 11a-10p
The Airplane Restaurant centerpiece is a fully intact Boeing KC-97 tanker. In May 2002, it began its second mission - to be the preeminent aviation restaurant in the United States.
L: Mon-Fri 12p-5p
Brunch: Sat-Sun 11a-4p
D: Sun-Thu 5p-11p
D: Fri-Sat 5p-12a
Late: Sat-Sun 4p-5p
Late: Mon-Sat 11p-1a
Late: Sun 11p-12a
HENRY’s is a Modern American Bistro with Broadway’s largest sidewalk café.
We serve an extensive menu of contemporary American bistro food for Lunch, Brunch, Dinner and Late Kitchen.
Tue-Fri 7a-9p
Sat-Sun 8a-3p
Mon Closed
Located in the Columbia City neighborhood of Seattle, Washington, we provide the best in Americana comfort food.
We proudly support small, local vendors in our commitment to the finest and freshest ingredients.
Breakfast is served all day!
Dinner only
Tue-Thu 5p seat until 9:30p
Fri-Sat 5p seat until 10p
CLOSED Sun & Mon
Opened in 1932, the sizzling steaks and unique style of service helped Charlie's become one of New Orleans' favorite traditions.
There is nothing fancy at Charlie's, and there is no menu, just tell your waiter the size and how you would like your steak cooked.
Mon-Thu 11:30a-11p
Fri-Sat 11:30a-12a
Sun 12p-10p
We opened Pizzeria Paradiso so we could make the kind of pizza we longed for but couldn’t find in the DC area; the kind of pizza where the crust was the most important part.
We started with a wood-burning, domed, stone oven able to cook at a temperature of 650 degrees and developed a dough that would respond to our oven the way we dreamed.
L: Mon-Fri 11:30a-4:30p
L: Sat 12p-4:30p
D: Sun-Thu 5p-9:30p
D: Fri-Sat 5p-10:30p
Pho and I proudly features Asian food, especially Vietnamese and Thai.
Both cuisines use many of the same ingredients such as basil leaves, chilis and lemongrass but they differ in the composition and quantities that are used and give each one its distinctive flavor with Vietnamese flavors being more subtle and mild while Thai's can be more strong and spicy.
Eden is a unique and elegant dining experience at lunch, dinner, high tea, or for catering.
Bring your own bottle of wine, and enjoy the masterful menu prepared by Owner/Chef Karen Kahn.
Many think we have the best Brunch Menu in town.