Kitchen:
* Tue-Thu 6:30p-10p
* Fri-Sat 6:30p-11p
The building has always been freestanding and, as far as the records show, was originally a farmhouse built in 1799. The liquor license itself dates back to just after Prohibition was lifted in 1934.
* Mon-Fri 7a-2p
* Sat 8a-2p
* Sun 8a-3p
Zell's An American Cafe
This is consistently one of my favorite breakfast haunts. The atmosphere is cozy and friendly. The food is varied and yummy with changing specials. Best of all, each person gets 2 complementary small scones to "tide" you over until your food comes. You may have to wait to get in on weekends, but it is worth it. (A Yahoo! Contributor)
* Mon-Fri 11a-10p
* Sat 12p-10p
* Sun Closed
We are one of the first authentic mexican restaurants in Jacksonville. Founded in 1990, we've been spoiling our customers for more than 20 years with the best Mexican food that you can find in the Southeast. Using only the finest ingredients and working with the most experienced chefs in Jacksonville, we're proud to serve you and provide you with the taste of real mexican cuisine.
* Mon-Sat L: 11:30a-2p
* Mon-Sat D: 5:30p-9p
Located in the heart of Stockton's Miracle Mile, Cocoro Japanese Bistro & Sushi Bar offers traditional Japanese cuisine to tantalize the taste buds. Dine in or take out, Cocoro invites you to the bistro.
Dobson's restaurant is the original home of the Dobson Family and sits adjacent to the Dobson Ranch Golf Course. Open for both breakfast and lunch, our true specialty is our outdoor wedding ceremonies in our beautiful garden patio, wedding receptions, and banquets of all varieties. Thank you for coming to our site and we look forward to serving you soon.
* 7 days 11a-9p
Stir that sauce, add some heat, 'n fire up that smoker! Welcome to the home of Philly's best tastin', authentic, hickory-smoked American BBQ, cooked low and slow in a real, wood-burning pit...where salads, side dishes & desserts are homemade daily, sweet tea is freshly brewed, and the cornbread is warm from the oven! We're making the world a better place for BBQ lovers with our dee-licous eat-in, take-out and catering!
B&R’s Old Fashioned Burgers, owned and operated by Richard and Norma Hood, first opened it’s door on July 9, 1994. The restaurant offers a sumptuous breakfast menu, mouth -watering burgers, home-style fries, tacos, chicken dinners and fresh baked pies. The signature dish is their Monster Royal Burger, which is a combination of two 8- ounce patties, bacon or pastrami, an egg, chili and condiments.
* Tue-Sun 11a-9p
Grab your sombreros and head north of the border to Gringo's, a very real old-style Mexican restaurant in Virginia Beach (just one-half mile from the oceanfront). Where south of the border culinary tastes and traditions are at their best and spiciest.
The range of selections offered here represents the true splendor of Greek regional cuisine, characteristic dishes lovingly crafted just as they are in traditional kitchens of all the far-flung towns of Greece, from sleepy Peloponnesian seaports to steep villages high up in the mountain crags. This is the food that one might find on any Greek's table, but rarely if ever in any Greek restaurant.
* Daily 8a-4:30p
Johnny’s Po-boys is the oldest family owned po-boy restaurant in New Orleans, Serving everything from breakfast to their famous warm bun po-boys. They have received Accolades from some of the finest institutions in the country, ranging from Good Housekeeping’s top 100 value restaurants in the United States, to Rand McNally’s Best of the Road.