Tue-Sat: 11:30am-11pm/12a on Fri,Sat; Sun 11am-11pm; closed Mon.
Our daily changing menus are inspired by seasonal organic ingredients and incorporate traditional regional French and Italian cuisine. Nearly all of the produce, meat, and fish is farmed or harvested in a sustainable manner.
Fall/Winter Hours:
Monday - Saturday: 11am - 9pm
Sunday: 11am - 7pm
We strive to serve you with the most incredible fries, burgers, and service a company can offer.
We believe fries should be cooked with natural and healthy peanut oil, fries should not share fryers with other foods, and fries are indeed entrée worthy.
At Boise Fry Company, burgers are on the side.
The menu includes several different burgers. The burger flavor comes from marinating the patty in a special Terriyaki sauce. Also serve nice, thick fries.
Monday through Thursday: 10:30a to 8p
Friday and Saturday: 10:30a to 9p
Sunday: 10:30a to 6p
Chicago style hot dogs at 5280 feet. Menu also includes beef, combo sandwiches and tamales.
6am - 10pm M-F; 7am - 10pm Sat; 7am - 9pm Sun
Pie 'n Burger first opened in the fall of 1963 on California Blvd. The recipes, products and methods used in preparing the award winning food today are the same as those used 46 years ago.
The Formica counter, the swivel stools, the longtime waitresses and cooks all remain.
Pie 'n Burger has been honored with numerous awards for the quality of its food and exists today as a testament to an era that has not faded away.
Monday - Thursday: 11am - 10pm;
Friday & Saturday: 11am - 11pm;
Sunday: 11am - 9pm
Founded by Butch and Ana Enriquez (Mama Mia to those in–the–know), the restaurant on Lemmon Avenue has been a destination for Dallas Cowboys, film and TV stars, local celebrities, and just about everyone who visits Dallas or calls the city home.
Serving the highest quality Tex–Mex in a cozy, friendly atmosphere.