Xyclo - Oakland, CA

With love for her country and curiosity in Asian cuisines and cultures, Vy educated herself further by traveling to Vietnam and consulting with her mother, Loan Dinh, to learn many traditional & country recipes.

Vy returned to Oakland with a profound and refreshing outlook of Vietnamese cuisine and set out to modernize the traditional offerings of her motherland with her mother’s assistance. In Xyclo, classic recipes are transformed stunningly with the freshest ingredients combining classical with modern techniques resulting in flavorful and aromatic dishes.