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Experience the authentic flavors of Brazil, at Espetus Churrascaria, the Bay Area's first Rodizio ("continuous service") style restaurant. Our Brazilian Gaucho Chefs slowly roast the highest quality cuts of beef, lamb, chicken, pork and seafood over open flame and serve them right at your tableside.

Long Hai Restaurant specializes in authentic and unique Vietnamese cuisine. Our regional specialties include soups, fish, and appetizers from Vietnamese traditions and Chinese influences with a mind for health and freshness. Our goal is to provide customers the opportunity to enjoy high quality Vietnamese food at a reasonable price.

When DOn Barna, RIch Lebedda and DOn Sninsky decided to buy Frank Gorisek’s fish and hamburger joint some 46 years ago, I’m sure they had no idea what this little bar would blossom into. Putting almost 30 years into the place, they passed the proverbial torch onto Scott in 1996. He then expanded and renewed and brought the little fish joint into the 21st century.

New Peking Chinese Restaurant offers the highest quality and consistently prepared Americanized Chinese cuisine. Making sure to integrate traditional recipes with new trends, the restaurant offers menu items that are prepared in a healthy manner using only the finest and freshest ingredients. Each dish is a perfect blend of vivid flavors and vibrant textures, which satisfies every taste bud. Each delectable dish is reasonably priced and tastefully presented by extraordinary kitchen staff. Meals are served promptly by friendly and courteous wait staff.