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Fusion Mediterranean Grill first opened on April 1,2007. It is a family owned and operated restaurant. All of our dishes are homemade from the finest quality meats, vegetables, and spices. We use the freshest ingredients in all of our dishes. We only use Angus Certified Beef, Lamb, and Chicken (Corn Fed). Our Kabobs are very tender and juicy. We use Filet Mignon cut for Beef and Lamb. Our chicken is made of white meat (Breast) only. The taste is delicious and this is what we are all about!

We are a KOREAN restaurant that specializes in a variety of "SoonDuBu" (A.K.A. soft-tofu soup). The soups come out bubbling from the kitchen and are very tasty. One of the more popular soups include the Combination tofu soup which contains shrimps, oysters, clams,and beef, Mushroom tofu soup, and beef tofu soups. There are 13 flavors of soup to choose from and the spiciness ranges from White (not spicy at all) to Very-Very-Spicy!

Whether you are a regular customer or visiting Gypsy's Shiny Diner for the first time we are glad you stopped by. Since childhood, it has been a dream of mine to own a diner like this. And it is because of all of you that this has become a reality.

Homemade, Handcut, Done Right! We spend hours creating our own homemade sauces, blended cajun spices, salad dressings, and desserts. From our hand-cut fish, hand-battered shrimp, homemade crab cakes, gumbo soups, and fresh ocean fish entrees to our homemade peach cobbler, key lime pie, chocolate pecan pie, beignets and bread pudding. Our daily specials will give you all the N'Awlins flavors. The goal is to take you beyond what is typically found in casual seafood and Cajun restaurants.