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Common Plea - Pittsburgh, PA

listed-at-LocalA2Z
510 Ross St, Pittsburgh, PA 15219
(412) 697-3100

Located in the heart of downtown Pittsburgh’s civic and legal district, the Common Plea Restaurant has maintained a reputation for exquisite food and service for over 40 years. Common Plea serves modern interpretations of regional Italian cuisine: sample the seasonal menu in our elegant dining room, or share wine and antipasti in our relaxed lounge.

Cracked Crab - Pismo Beach, CA

listed-at-LocalA2Z
751 Price St, Pismo Beach, CA 93449
(805) 773-2722
Hours: 

* Sun-Thu 11a-9p
* Fri-Sat 11a-10p

Although we serve fine food in a nice atmosphere, please dress casual should you choose us for lunch or dinner. Our concept is largely based on dumping a bucket of various shellfish on your table with a mallet, crab crackers, and other tools to get the job done. It can get messy, but hey, we clean it up!

Habashi House - Kansas City, MO

listed-at-LocalA2Z
309 Main St, Kansas City, MO 64105
(816) 421-0414
Hours: 

* SUMMER HOURS:
* Mon-Fri 10:30a-2pm
* Sat 9:30a-3p
* WINTER HOURS:
* Mon-Sat 10:30a-2p
* Closed Sundays 10/15-4/15

Family-owned and operated Habashi House restaurant opened in May of 2000. Specializing in Middle Eastern cuisine, the menu includes the most popular Eastern dishes including salads, dips and sandwiches.

Bynum's Steak House - Indianapolis, IN

listed-at-LocalA2Z
3850 S Meridian St, Indianapolis, IN 46217
(317) 784-9880
Hours: 

* Sun-Thu 11a-9:30p
* Fri-Sat 11a-10:30p

Locally owned and operated for over 20 years, Bynum's has established a reputation as the place to come in Indy for prime rib and Madagascar lobster tails. The prime rib is a 32 ounce bone-in cut that melts in your mouth. While the most popular lobster tail is the 24 ounce (which is huge), Bynum's oft-times also has a few 40 ouncers on hand for even heartier appetites.

Cafe Izmir - Dallas, TX

listed-at-LocalA2Z
3711 Greenville Ave, Dallas, TX 75206
(214) 826-7788
Hours: 

* 7 days a week
* Open 5:30p for Dinner

Café Izmir is a small, neighborhood restaurant located on Lower Greenville where guests can enjoy home-cooked Mediterranean fare. We opened our doors in 1996 with a book of Mama Nazy's recipes, eager friends and family at our doors and a mission to introduce Mediterranean "Tapas" to Dallas, Texas. Our concept is simple; fresh, healthy food prepared daily and available seven days a week. Mama Nazy's old world recipes capture the essence of Greek, Turkish, Lebanese and Persian cuisine.

Come try the Best Hummus in Dallas!

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