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South City Kitchen - Atlanta, GA

listed-at-LocalA2Z
1144 Crescent Avenue NE, Atlanta, GA
(404) 873-7358

Celebrating over 18 year as one of Atlanta's favorite restaurants, South City Kitchen Midtown specializes in contemporary Southern cuisine with a sophisticated twist.

Combining the energy of Atlanta with the warmth of a Southern home, the restaurant is nestled in an updated, historic bungalow on the city's famous Crescent Avenue.

Dine on local Southern favorites such as shrimp and grits, buttermilk fried chicken, she-crab soup, fried green tomatoes and banana pudding while enjoying the view of our exhibition kitchen or the city skyline on one of the best patios in the city.

Lake Chalet Seafood - Oakland, CA

listed-at-LocalA2Z
1520 Lakeside Drive, Oakland, CA
(510) 208-5253
Hours: 

Monday to Friday open 11am
Saturday & Sunday open 10am
Sunday to Thursday until 10pm
Friday & Saturday until 11pm

Bar open until 11pm Sun-Thurs
Bar open until 12am Fri-Sat

Lake Chalet Seafood Bar & Grill, opened in August of 2009, was created by veteran restaurateurs Gar and Lara Truppelli (Beach Chalet Brewery & Restaurant and Park Chalet Garden Restaurant in San Francisco). The opening of Lake Chalet coincided with the 100th anniversary of the original structure and represents a significant milestone in the history of the building and the neighborhood.

The Lake Chalet Seafood Bar & Grill is proud to be part of a rich Oakland history and will continue to be the city’s destination for good times and even better food. (from http://www.thelakechalet.com)

Refectory Restaurant & Bistro - Columbus, OH

listed-at-LocalA2Z
1092 Bethel Road, Columbus, OH
(614) 451-9774
Hours: 

Mon-Thurs: 5:30-9:00pm
Fri-Sat: 5:00-9:30pm

The Refectory's relaxed and quiet pace presents an evening of elegant dining. The exceptional contemporary American cuisine and classic French cuisine is complemented by a world-class wine cellar encompassing over 700 selections.

An experienced and knowledgeable staff and the personal touch of owner Kamal Boulos, complete the gracious yet unpretentious service that enhances a memorable evening.

La Bella Pizza - Chula Vista, CA

listed-at-LocalA2Z
373 3rd Ave, Chula Vista, CA
(619) 426-8820
Hours: 

- Sun: 8am–11:30pm;
- Mon-Fri: 7am–11:30pm;
- Sat: 7–1:30am

Since 1955, Kitty and Tony Raso have been making some of the best pizza to be found anywhere. To this day it continues to be one of San Diego’s favorite Pizza restaurants and a lot more.

The Cornerstone of our success has been providing a hearty Italian meal in a family atmosphere at down-to-earth prices. Through their sons, Joseph & Tony Raso, and Stan Dale we hope to continue to be proud part of your community for years to come. If there is anything you need, please ask. (from http://www.labellapizza.com)

The Salt Cellar - Scottsdale, AZ

listed-at-LocalA2Z
550 North Hayden Road, Scottsdale, AZ
(480) 947-1963
Hours: 

Dinner: Sun-Thu 5PM-11PM, Fri & Sat 5PM-12AM
Bar: 4PM-1AM (Daily)
Happy Hour: 4PM-7PM & 10PM-1AM

A Valley landmark since 1971, the Salt Cellar Restaurant continues to reign atop the “Best Of Seafood” lists.

The culinary adventure begins with its unique underground location. One peek through the ground-level skylight reveals a world far removed from the desert; take the antique wooden stairway down 3 flights and you will find yourself transported to a snug seaside hideaway.

Versailles - Miama, FL

listed-at-LocalA2Z
3555 Southwest 8th Street, Miami, FL
(305) 444-0240
Hours: 

* Monday-Thursday: 8am - 2am
* Friday: 8am - 3:30am
* Saturday: 8am - 4:30am
* Sunday: 9am - 2am

Versailles Restaurant, The World’s Most Famous Cuban Restaurant, has been serving tasty Cuban cuisine and culture to the South Florida community and tourists from around the world for four decades.

Soon after it opened its doors in 1971, Versailles quickly became the gathering place and unofficial town square for Miami’s Cuban exiles. Today, it remains the unrelenting gauge of the community’s pulse.

Oklahoma Joe's Barbecue - Kansas City, KS

listed-at-LocalA2Z
3002 West 47th Avenue, Kansas City, KS
(913) 722-3366

Its a BBQ restaurant in a gas station that happens to have the "Best Sauce on the Planet."

Oklahoma Joe’s Barbecue and Catering can be traced to competition barbecue and the Kansas City Barbeque Society (KCBS). Tagging along with friends at the American Royal and The Great Lenexa BBQ Battle was all the inspiration Jeff needed to get started cooking on his own. The first smoker purchased was an Oklahoma Joe’s 24” smoker, christened below in April 1991.

Club Paris - Anchorage, AK

listed-at-LocalA2Z
417 West 5th Avenue, Anchorage, AK
(907) 277-6332

Home of the 4" thick Filet Mignon!

If you’re one who appreciates some of life’s finer pleasures, then make it a point to visit Club Paris and treat yourself to a huge mouth-watering steak, char-broiled to perfection and unequaled in tenderness and flavor. Only the finest fresh beef is used and all steaks are individually cut and aged on the premises. We are noted for our fresh Alaskan seafood, as well, featuring Halibut and Red King Crab, the finest crab available.

(from http://www.clubparisrestaurant.com)

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