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Green Lantern Lounge - Madison Heights, MI

listed-at-LocalA2Z
28960 John R Rd., Madison Heights, MI 48071
Link to Location Map
(248) 541-5439
Hours: 

Sunday - Wednesday: 9:00 am - 12:00 am
Thursday - Saturday: 9:00 am - 2:00 am

Any way you slice it, The Green Lantern is an old school, neighborhood bar and pizza parlor. Those of us who work here in our original Madison Heights location take pride in being part of a pizza parlor that’s one of the very best anywhere. We invite you to make yourself at home and take-in a relaxed atmosphere where the walls are filled with sports memorabilia and old family photos… just like home.

Link to Website

Casanova - Boise, ID

listed-at-LocalA2Z
1204 South Vista Avenue, Boise, ID
Link to Location Map
(208) 331-3535

Casanova Pizzeria serves up neo-Neapolitan style pizza, sandwiches, and salads, and a choice selection of beer and wine.

What sets our pizza apart from the crowd is our wood-fired brick oven. We use fresh, quality ingredients on our pizzas (such as Boar's Head deli meats), which run the gamut from traditional combinations to original creations.

Pizza eaters from around the world love us!

(from http://casanovapizzeria.com)

Link to Website

Mr Bartley's Gourmet Burgers - Cambridge, MA

listed-at-LocalA2Z
1246 Massachusetts Ave, Cambridge, MA
Link to Location Map
(617) 354-6559
Hours: 

Monday- Saturday, 11:00am-9:00pm ; Closed Sundays

A perennial recipient of “Best of Boston” awards from The Boston Globe, The Improper Bostonian, and Boston Magazine, the food has been praised by The New York Times, The Wall Street Journal, Esquire, and The Food Network. The laundry list of celebrity customers and fans includes Johnny Cash, Jaqueline Onasis, Bob Dylan, Joan Baez, Bill Belichick, Al Pacino, Adam Sandler, Tom Werner, and Katie Couric.

Link to Website

Red Mill Burgers - Seattle, WA

listed-at-LocalA2Z
312 North 67th St., Seattle, WA
Link to Location Map
(206) 783-6362

In its first year of operation the Red Mill received honorable mention in the best burger category in the Seattle Weekly's annual Best of Seattle issue. It has subsequently won the best burger award every year since, along with numerous other accolades.

Seattle Weekly named them "Best burgers in Seattle" 10 years in a row.

GQ, and the Oprah Show included them as one of the 20 Hamburgers You Must Eat Before You Die.

Link to Website

Ollies Trolley - Louisville, KY

listed-at-LocalA2Z
978 S 3rd St, Louisville, KY 40203
Link to Location Map
(502) 583-5214
Hours: 

Monday-Friday: 10am-4:30pm

The Ollie Burger is the only Burger cooked in seasons & comes with Ollie Sauce & Mozzarella Cheese.

  • Ollie Burger
  • Ollie Burger with Cheese
  • Bacon Burger with Ollie Sauce, Lettuce, Tomato, & Bacon
  • Chile Burger comes with Cheese, Tomato, Chile, & Onions
  • Chicken comes with Lettuce, Tomato & Ollie Sauce
  • Fish comes with Tarter Sauce, or Ketchup, Relish, & Onions
  • Hot Dog comes with Mustard, Ketchup, Relish, & Onions
  • Chile Dog
  • Polish comes with Mustard, Ketchup, Relish, & Onions
  • Fries, Drinks (Coke, Diet Coke, Sprite, Tea, & Lemonade)
Link to Website

French Laundry Restaurant - Yountville, CA

listed-at-LocalA2Z
6640 Washington Street, Yountville, CA 94599
Link to Location Map
(707) 944-2380
Hours: 

Open Mon-Thu 5:30pm-9:30pm; Fri-Sun 11am-1pm, 5:30pm-9:30pm

Thomas Keller opened The French Laundry in 1994. The restaurant remains the premier fine-dining
destination in Napa Valley, offering French cuisine.

The menu at The French Laundry changes daily. In addition to the regular menu, guests can enjoy one of two unique nine-course tasting menus. Examples of items served are, “lamelles” of charred hokkaido sea scallop; “confit de coeur de veau,” and fresh ricotta and cherry “sfogliatelle.”

Link to Website

wd-50 - New York, NY

listed-at-LocalA2Z
50 Clinton Street, New York, NY 10002
Link to Location Map
212.477.2900
Hours: 

The reservation line, 212-477-2900, is open from 11 am to 6 pm, Tuesday through Sunday. The reservation line is closed on Monday, but you can always make a reservation on-line using Open Table.

We are open for dinner only, five nights a week: Wednesday through Saturday from 6 pm to 11 pm and on Sundays from 6 pm to 10 pm.

wd~50 opened at 50 Clinton Street, between Rivington and Stanton, on Manhattan's Lower East Side on April 9th, 2003. The 65 seat restaurant occupies a former bodega and has a full bar. The restaurant also offers private dining in its wine cellar for up to fourteen people.

The menu at wd~50 utilizes elements and techniques from a wide array of cuisines. The restaurant has garnered praise for its inspired culinary combinations, cutting edge culinary techniques, and innovative use of ingredients.

Link to Website

Neptune Oyster Bar - Boston, MA

listed-at-LocalA2Z
63 Salem Street, Boston, MA 02113
Link to Location Map
(617) 742-3474
Hours: 

Open Mon-Thu,Sun 11:30am-10:30pm; Fri-Sat 11:30am-11:30pm

Sample Entrees from the menu:

  • grilled yarmouth swordfish cucumber-feta salad, slow roasted eggplant, sweet peppers, toasted pita, pineapple dressing
  • north end cioppino spicy stew of mixed grilled fish and shellfish, saffron rice (available with Maine lobster)
  • grilled ‘whole’ bronzini alla cinque terre basil pesto, fingerlings, tomato-olive broth, fennel salad
  • columbia river sturgeon crispy duck confit, sauteed bok choy, kimchi salad, fresh ginger, lobster butter
  • seared georges bank scallops braised pork shank, Siena Farms root vegetables, baby Brussels sprouts, chanterelle mushrooms*
  • grilled Maine lobster chorizo-albarino butter, grilled asparagus, patatas bravas, local shellfish
  • meyer all natural skirt steak sunnyside egg, bistro salad*

(from http://www.neptuneoyster.com)

Link to Website

Pufferbelly Restaurant - Erie, PA

listed-at-LocalA2Z
414 French Street, Erie, PA
Link to Location Map
(814) 454-1557
Hours: 

M-Th.: 11:30am - 9pm ; F- Sat.: 11:30am - 11pm ; Sunday Brunch 11am - 3pm ; Sunday Dinner 3pm - 8pm

The Pufferbelly on French Street, which recalls the nickname given to the steam pumpers and engines of the late eighteen hundreds, hopes you will enjoy the artifacts throughout the restaurant that pay homage to the brave men of the Erie Fire Department.

The Pufferbelly is a full service restaurant and lounge in a 1908 renovated firehouse. Patio dining (weather permitting), catered luncheons, carry out available & bus tours welcome. bruce & mary ellen hemme welcome you.

(from http://www.thepufferbelly.com)

Link to Website

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