Food, Beverage, Dining

Welcome to Jim and Jennie's Greek Village. We take pride in our Authentic Greek dishes. Each and every one is prepared with care by Jim and Jennie. Take a look at our extensive menu and choose your favorite.

Authentic cuban food, where the locals eat. Daily Lunch Specials. Catering Available. Home of The Egg, Cheese and Chorizo Sandwich. (from http://www.elparaisocafe.com)

Pioneering the great gold rush (uh, Cuervo Gold) of the early 80’s & the historic stampede West(West Village, that is)Tortilla Flats remains an innovator in eclectic & eccentric N.Y. life. The fun is friendly, the margaritas are magic, & the food is fantastic. It's city history in the making; it's the future of fun.

Doug’s Downtown Grill, on Historic Main Street in Garden Grove, CA, offers the most exquisite steakhouse cuisine in the area and is quickly becoming a must stop for area locals looking for a fine dining experience in a friendly environment. Ambience and mood is serene and classy, food mouth watering.

For hundreds of years in the bustling cities and fragrant harbors of Asia a favorite and familiar place to savor distinctive local dishes has been the side street beer house, or pejiu wu. Here, large mugs of beer complement emphatically fresh and tantalizing "street food" made with fresh local ingredients and regional spices that tend to be on the hotter side. (from http://www.betelnutrestaurant.com)

Welcome to El Taco Rey. "The Taco King" has reigned supreme downtown since 1976, under the great care of the Aguilar family. It's often tough to find a seat in the small eatery during lunch hours, a testament to how great the Mexican standards are here. The avocado pork burrito wins the most awards, but you truly won't go wrong with anything on the menu. - CS Indy (from http://www.eltacorey.com)

Our family opened the first Blue Boy Sandwich Shop in the Norwood area of Jacksonville, Florida in 1973, the era of disco, bell bottoms, and now, a great place to eat! The entire family grew up helping in the shop. Although times sure have changed, we still begin every morning at Blue Boy’s just like we did back then, with our fresh, homemade bread.

We, at the Indian Kitchen Restaurant, have as our mission, Outstanding Service, Quality Food and Good Value to our esteemed customers. Each and every dish is made of only the most authentic ingredients, be it from the Far East or North America. It is our pleasure to invite you to dine with us; our chance to let you know that we serve not just food, but a complete dining experience. (from http://indian-kitchen.com)

Delight in the savory tastes of Argentina in Santa Clarita at South Point Argentine Grill. From the house specialty “Argentina Mixa,"

Nan Yang Restaurant, established in 1981, is the original Bay Area Burmese restaurant. The name "Nan yang" originated from old Chinese sea-going maps. "Nan" means south and "Yang" means sea. Thus, "Nan Yang" refers to the area known today as south pacific. More specifically, Nan Yang refers to the countries in the southern pacific region: Burma, Thailand, Malaysia, Indonesia, and the Philippines. The regional cooking of this area is known particularly for its use of spices such as chili, cinnamon, coconut milk, curry, fennel and lemongrass. (from http://nanyangrockridge.com)