Food, Beverage, Dining

North by Northwest came into existence from an idea that I had many years ago – that great craft brewed beer and fabulous food could come together in a fun and interesting atmosphere.

Xixón, pronounced as 'she-SHONE' asturian for Gijón a city north of Spain, continues its culinary vision by providing local Miamians and visitors alike with a glimpse of what the real Spanish cuisine is all about by upholding to its traditional cuisine and high standards of service combined with innovative Tapas and entrees.

In 1995, the New Times selected Exquisito Restaurant as "The Best Cuban Food in Miami", the same year Exito Magazine selected us as "The Best Cuban Creole in Miami". The following year Exito Magazine also named us as "The Best Tamales in Miami" and this year New Times recognized us as "The Best Fried Pork Chunks in Miami", in their "The Best of Miami Edition".

Floating in McCuddy's Marina on Hayden Island, the Island Cafe has been a Portland mainstay for 20 years. Floating amongst the sailboats and floating homes of the North Portland Harbor, it’s the perfect getaway for couples and families to escape the hustle and bustle of everyday life.

Welcome to Geraldi’s Italian Eating Place! We are a family owned restaurant that has been open for more than 25 years! In that time, Geraldi’s has gained a reputation of serving delicious Italian food including subs, sandwiches, heroes, lasagna, spaghetti and new york style pizza at reasonable prices.

Welcome to Renee's Organic Oven Tucson where our enjoyment starts with the ability to share our passion for bringing the best pizza Tucson has to offer to your table. We are blessed to have the opportunity to be working with great people and products; we are able to create with our hands using what others have worked so hard to harvest.

River Oaks is a modern French-American bistro where the traditions of French cuisine meet the flavors of the American market with a menu reflecting the changing seasons and a focus on the simplicity of fine ingredients. Led by Master Chef José Gutierrez, our team takes pride in preparing delicious food, providing impeccable service and creating a dining experience for each guest that is one of enjoyment, comfort and satisfaction.

This Groovy Restaurant was Ingeniously Invented by Shayne and Jan Dye. They have over 25 years of Restaurant Experience and They Both Possess the Ability to Make People Cool. With the help of Friends and Family they have Made a Dream Come True. Over the Years they have both Perfected their Talents in the Kitchen and are more than Ready to Go for It. Shayne and Jan want to share their Love of food with Everyone and Hopefully Help a Few of You become Cool and Groovy.

Emperor of India, very well known for attracting the crowd for its fresh curry fans. Many who are regulars with an almost encyclopaedic proficiency of the entire menu, for sure you will be one among them.

When you feel that craving for Chinese food, come on over to the Golden Rice Bowl on Branham in San Jose. We'll treat you right and serve you the best meal you've had in a long time. Fried prawns and Shanghai-style dumplings can serve as a starter. From then on, you have a large menu to choose from. Our chef's specialties include half a braised chicken with special soy sauce or the Sizzling Platter which is a combo of prawn and black pepper beef. We also have your old favorites such as Mu Shu pork, Kung Pao chicken and Szechwan Fried Beef. Don't worry if you're too tired to trek on over.