* Sun-Thu 11a-10p
* Fri-Sat 11a-11p
Juan’s lit up on Feb.7, 1997 just before Mardi Gras. Loosely based on the San Francisco Mission style burrito joints that had been in vogue during the 80’s and early 90’s, we differentiated ourselves from a lot of the “scoop-and-serve” “tex-mex” restaurants that had popped up in New Orleans during the early and mid ‘90’s. We made our food to order and finished our flavors a la minute on the grill.
Supported by many of the local artisans and business people alike, we begin to evolve into the world’s first Creole Taqueria. Now, 10 years later we are able to see the fantastic results: A truly unique New Orleans style Mexican joint with creative interpretations of traditional dishes from both cultures. So, come discover our unique atmosphere and try a tasty treat! Hecho en NOLA! (from http://www.juansflyingburrito.com)
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