When you are seated, warmed tortilla chips are brought to your table with either a red or a green salsa topped with onions and cilantro. Fajitas are our specialty, with beef, chicken, pork, or shrimp to choose from it will be hard to pick your favorite. To finish off your great meal, choose from a variety of desserts. Our fried ice cream is the best, and the sapodillas come with a generous helping of Carmel and whipped topping. For an original ending ask for the flan, a creamy custard that absolutely melts in your mouth.
Los Molcajetes Mexican Restaurant opened in June of 1999, serving traditional Mexican food. Since their opening the restaurant has received several outstanding reviews in the areas local newspapers. (from http://losmolcajetes.com)
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