Negril - New York, NY

Negril is a privately held, family run, full service restaurant and caterer inspired and founded by Marva Layne. The Negril mission is to service our guests with the best quality Caribbean Cuisine using the best possible ingredients, products, inputs of service, unmatched hospitality, atmosphere, and culinary excellence. Additionally, we strive to be an accurate representation of Caribbean food and culture.

It is easy for patrons to feel as if they have been transported to the tropics with style. Rich in all the flavors of the Caribbean, everything is carefully prepared, well seasoned, and bursting with flavor. So good in fact, Zagat’s Restaurant Survey voted Negril’s Jerk Chicken the best in New York. The celebrity clientele is vast and ever growing.