Art. It defines our craft. It’s in the passion, presentation and flavors we create for our guests. From your first visit to our space through the dining experience with each plate, the infusion of art and flavors makes Prime 1000 anything but your typical steakhouse. Modern in concept, design and service, Prime 1000 offers guests a welcome departure from the conventional and traditional steakhouse environment.
Our offerings include selections of Missouri grassfed beef, dry-aged American USDA prime steak, and even Australian Wagyu, handpicked for exceptional tenderness, age and flavor. Crisp salads, fresh seafood and mouth-watering desserts are perfectly matched with great wines. Our seasonally changing menus are sustainably sourced and artistically inspired.
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