1901 University Blvd Ne, Albuquerque, NM 87102
(505) 889-8071
Hours:
Sun Closed
Mon-Thu 5:30p-9:30p
Fri-Sat 5:30p-10p
We specialize in corn feed dry-aged meats, game and seafood. The unique flavor imparted to our meats and seafood come from the exclusive wood fired French ovens still in our kitchen. These ovens are fired daily by using only natural woods, and the “gridiron” grills. This style of grilling is very reminiscent of the open range feasts of days past.
The Ranchers Club has consistently provided award winning services and food for years. Among our awards are, the AAA Four-Diamond Award for nine years, the DiRoNA Award since 1994, and Wine Spectator Award of Excellence since 2001.
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