Sushi Ko opened in 2003. Our atmosphere includes a big-screen TV where you can view sports, while drinking beer or sake. Enjoy a glass of wine with someone special at one of our tables. Grab a bunch of your friends and enjoy a feast at one of teppan tables.

At Sushi Ko, we take personal pride in adding an "extra effort" to the quality of our food.

Snapper Jack's Taco Shack is a family owned and operated business that has been bringing Ventura county delicious and unique Mexican food since February of 2000. It is an eat-in restaurant that sits comfortably between fast-food and formal dining. It's beachy decor and retro sixties vibe is geared towards families and people from every age.

First opened in 2009, Haruno is a Pan-Asian restaurant to open in Tulsa, specializing in authentic Japanese Sushi & Korean cuisine. Recently our menu has changed allowing us to provide our customers with more variety of authentic world favored dishes.

Haruno means the season of spring in Japanese, refreshing season of renewal and beauty.

We specialize in corn feed dry-aged meats, game and seafood. The unique flavor imparted to our meats and seafood come from the exclusive wood fired French ovens still in our kitchen. These ovens are fired daily by using only natural woods, and the “gridiron” grills. This style of grilling is very reminiscent of the open range feasts of days past.