* Sun-Thu 11a-11p
* Fri-Sat 11a-12a
Leatherby’s Family Creamery harks back to a simpler time of cheerful service, generous portions and tasty homemade eats – all made onsite, using cherished family recipes and the finest natural ingredients.
Over 40 years in business. Hamburgers made the way you like them. Catering Also Available! Atkins and Low Carb Plates available!
Limited Delivery Area, No Minimum.
* Mon 8a–2:30p
* Tue-Sat 8a–2:30p, 5:30p–9:30p
* Sun 8a–2:30p, 5:30p–8:30p
When we opened Rick & Ann’s in November of 1989, we felt something was missing in Berkeley – a restaurant serving the dishes we relished in our childhood.
Taking full advantage of the freshness, variety of ingredients, and cooking talents that the Bay Area has to offer, we’ve created breakfast, lunch and dinner menus of simple, comforting foods with universal appeal.
* L: Tue-Sun 11:30a-2p
* D: Mon-Thu 5p-10p
* D: Fri-Sat 5p-11p
* D: Sun 5p-9p
2009 James Beard award winner Chef Tim McKee designed the core menu for Sea Change which focuses on sustainable seafood, highlighting fisheries that use environmentally responsible methods of gathering and farming seafood. The menu also includes a number of items under the heading “Not Fish” as well as late night offerings of small plates and raw bar selections.
* Mon-Thu 5p-10p
* Fri-Sat 5p-11p
* Sun 4p-9p
Designed by brothers Buzz and Nick BeLer to evoke the elegant supper clubs of 1940's Manhattan, The Prime Rib Restaurant opened in Baltimore, Md. in 1965.
* Mon-Wed 11a-11p
* Thu 11a-12a
* Fri 11a-1a
* Sat 10a-1a
* Sun 10a-11p
The restaurant pays homage to the Blitz-Weinhard Brewery, which brewed beer on site for more than 140 years. Henry's Tavern, which now offers over 100 beers on tap, occupies what was once the brewery's power house. The original brewhouse is now the dining room and bar area, the Weinhard Brewery smokestack, an iconic element preserved in the development of Henry's, is clearly visible from the courtyard and the lounge and kitchen areas now fill what was once the malt storage building.
* L: Mon-Fri 10:30a-4p
* D: Mon-Fri 4p-9:30p
* D: Sat 4p-10p
Casa Dora Italian Restaurant is located in Downtown Jacksonville on East Forsyth Street next to the Florida Theater. You can find the owner Chef Sam Hassan and the store manager Freddie in the restaurant each day, and they have been cooking homemade Italian food with love and care since 1976.
* Mon-Sat 11a-9p
* Sun 10a-9p
Family owned and operated since 1993. Bud’s food can best be described as "simple and fresh". Voted "Best Seafood Restaurant" in San Joaquin county every year since 1994, Bud’s provides the ideal seafood dining experience with an extensive menu of fresh seafood, a variety of beef and chicken entrees as well as delicious salads and fresh homemade desserts.
* Lunch & Dinner 11a-9p
At Papaya Thai, you will find a variety of traditional Thai favorite recipes that has been passed down from generation to generation. Renowned chefs from Thailand will prepare our food with the freshest vegetable, leanest meat, finest seafood, and 100% NO MSG added. Our traditional Thai heritage enables us to prepare dishes with beneficial herbs and favorable spices. Most menu items can be prepared Vegetarian and upon request. Our relaxing and comfortable atmosphere offers a unique dining experience with exceptional service and extraordinary style.
* 24 hrs a day, 7 days a week
Midtown II Restaurant, family owned and operated, has been proudly serving Philadelphia since 1974. Conveniently located in Midtown Village, we are walking distance from many hotels, theatres, and shopping areas.