* Weekdays 11AM-10PM
* Weekends 3PM-10PM
Mangia Mangia, owned and operated by two brothers from Sicily since 1987, is a casual yet classic Italian restaurant. The service is warm and friendly, and only the finest ingredients go into their authentic Italian dishes. (from http://www.mangiamangiarestaurant.com)
* Mon-Sat 11am-2:30pm; 5:30pm-9pm
* Closed Sunday
Welcome To King Tut Egptian. At King Tut, each meal is prepared to order, so some meals take longer to prepare. This is a good thing however since each dish is totally fresh and served at just the right temperature.
King Tut has really been discovered by the Fort Worth diners so reservations are recommended (but not required) on Friday and Saturday evenings. (from http://kingtutegyptian.com)
* Mon-Fri 11:30-2pm; 5-9:30pm
* Fri-Sat 5-10pm
At Dolce our chefs are proud to prepare seasonal menus of delicious, authentic regional dishes based on the uncomplicated tradition of rustic style Italian cuisine. Every dish is made with simple and fresh ingredients: from the homemade pasta and delicate sauces, from the marinated grilled meats and fish to the in-house made gelato, we offer something for every taste and mood. (from http://dolceristorante.net)
* L: Mon-Fri 11:30am-2pm
* D: Mon-Sat 5:30pm-10pm; Sun 5pm-9:30pm
Welcome to Kubota Restaurant. Traditional Japanese cuisine and a full sushi bar in a unique contemporary setting, located in San Jose's Japantown. (from http://www.kubotarestaurant.com)
* 7 days a week: 11am-3am
Mr. Moe's American-styled menu is the centerpiece for it's home-grown appeal. Everything on the menu is home-cooked and made to order. While Mr. Moe's is renowned for its selection of Certified Black Angus beef dishes, and succulent BBQ entrees with your choice of homemade sauces, our chef also creates all American favorites, like mac and cheese, pasta dishes, pizzas and burgers.
* open daily 11:30am-1:30am
* Our kitchen is open until 10pm
Established in 1998, Johnny Foley's has become San Francisco's quintessential gathering place. Johnny Foley's is located just steps from historic Union Square, beside San Francisco's largest hotels and minutes away from the theatre district, cable cars and the Moscone Center.
* Mon-Fri L: 11am-3pm D: 4:30pm-10pm
* Sat L: 11:30am-3pm D: 4:30pm-10pm
* Sun All Day 11:30am-9:30pm (dinner menu only)
* Closed: Every last sunday of the month
Thai cuisine is one of the world's favorite dishes. The use of fresh ingredients and low-fat methods, makes it a very healthy food, while the addition of herbs, spices and curries bring every dish alive with flavor.
Our restaurant is dedicated to offering you the best of Thai food in Arlington and services.
We look forward to serving you. (from http://www.tasteofthaiarlington.com)
* Mon-Thu: 11:30am-9pm
* Fri: 11:30am-10pm
* Sat: 5pm-10pm
* Sunday Closed
Andrei’s Conscious Cuisine and Cocktails. To us, serving food and drinks is not enough. It’s important to go further, to think responsibly and to care deeply about all aspects of sourcing and preparing our food, serving it with style and creating an environment where sharing a meal enhances relationships with family and friends. That’s what Andrei’s is all about.
* Tue-Thu: 11am-9:30pm
* Fri-Sat: 11am-10pm
* Sun: 12:30pm-9pm
* Monday: Closed
Welcome to the Ethiopian Cottage Restaurant. A cottage is a small traditional house in rural Ethiopia. Even though the meticulously slow process of cooking to perfection is somewhat time-consuming, and the blending of various exotic spices into the enticing sauces, "Wat" requires excellent cooking talent, we feel we are up to that task and ready to bring the secret cooking of the Ethiopian Cottage to the heart of Milwaukee, and to introduce Ethiopian traditional food.
* L: Mon-Fri 11:30am-4pm
* D: Mon-Thu 4pm-10pm
* D: Fri-Sat 4pm-11pm
* D: Sun 4pm-9pm
We welcome you to enjoy John Q's Steakhouse classic menu which features only the best Certified Angus Beef® including prime cuts such as a 24oz Porterhouse, 12oz Black Pepper Strip Steak, 10oz Filet Mignon and an 18oz Bone-In Rib Eye Steak. Savory lamb, hearty pork chops, and a variety of daily fresh fish offerings are topped off with delectable dessert favorites such as chocolate mousse and apple walnut pie, among others.