Trinis - Omaha, NE

listed-at-LocalA2Z
1020 Howard Street, Omaha, NE 68102
(402)346-8400
Hours: 

* Lunch: at 11:30am Tuesday - Saturday
* Dinner: from 4:00pm Tuesday - Saturday
* (Sunday Hours are Seasonal)

Trini's is known as the Mexican Restaurant in the Old Market, located in the passageway. We serve a full menu of all your Mexican favorites including fish tacos, enchiladas, chimichangas, diablo stew, fajitas, soups, salads, combination platers, vegetarian entrees and homemade desserts. You may also select from a variety of appetizers. Enjoy a drink from our selection of cocktails, tequilas, beers and soft drinks. (from http://www.trinisoldmarket.com/)

Top of the World - Las Vegas, NV

listed-at-LocalA2Z
2000 Las Vegas Blvd S, Fl 106th, Las Vegas, NV 89104
(702) 380-7711

844 feet in the air, Top of the World Restaurant, at the Stratosphere Casino, Hotel & Towers, is the only revolving restaurant in Las Vegas. By offering breathtaking panoramas and as adventurous yet comforting menu, Top of the World has developed a reputation as one of the most romantic destinations in town.

Wasabi Bistro - Seattle, WA

listed-at-LocalA2Z
2311 2nd Ave, Seattle, WA 98121
(206) 441-6044
Hours: 

* Sun-Tues: 4pm-12am
* Wed-Sat: 4pm-1am

Located in the heart of Belltown, Seattle's most exciting restaurant destination, Wasabi offers an extensive array of sushi and sushi rolls. We have created a Japanese fusion menu with traditional Japanese ingredients presented in a contemporary style that has thrilled guests since our opening in the summer of 2000. (from http://www.wasabibistro.biz)

The Crosby - Santa Ana, CA

listed-at-LocalA2Z
400 N Broadway, Ste 102, Santa Ana, CA 92701
(714) 543-3543
Hours: 

* Monday - Saturday: 5PM - 2AM
* Sunday: Closed

The Crosby is a restaurant located in the heart of downtown Santa Ana. Established in 2008, the business has successfully created its own audience and continually pushes the boundaries with food, music and nightlife. The low lighting and dark woods create an intimate environment for patrons to experience Chef Aron Habiger's culinary explorations.

Chopahn - San Diego, CA

listed-at-LocalA2Z
750 6th Ave, San Diego, CA 92101
(619) 236-9236
Hours: 

* Dinner: Daily 5:00 PM to 10:00 PM
* Lunch: Open 11:30 - 2:30 except Monday and Tuesday

Chopahn is an Afghan food specialty restaurant. The emphasis at Chopahn restaurant is on fresh, seasonal Afghan food served in a relaxing and friendly atmosphere. Our food is mildly spiced, is made with only fresh ingredients. We could go on and on claiming how unique, tasty and healthy our foods are, but don't take our word for it, look at the reviews from the food and restaurant experts.

Pike Bar and Fish Grill - Long Beach, CA

listed-at-LocalA2Z
1836 E 4th St, Long Beach, CA 90802
(562) 437-4453
Hours: 

* full menu 'till midnight 7 days a week
* breakfast Saturdays and Sundays 9am-1pm

Drummer Chris Reece of Social Distortion fame owns and operates The Pike Restaurant and Bar in Long Beach, CA. A restaurant by day and kick ass live music venue by night. Come see what we are all about.

Teskes Germania - San Jose, CA

listed-at-LocalA2Z
255 N 1st St, San Jose, CA 95113
(408) 292-0291
Hours: 

* Tue-Fri: Lunch: 11am-2pm ; Dinner: 5pm-9:30pm
* Sat: Dinner: 5pm-9:30pm
* Sun-Mon: Closed

Our ambiance and personal attention should give you an evening of pleasure in German dining. We will do out best to fullfill your wishes, so that you will have fond memories of our establishment. If we have succeeded in meeting your expectations, please recommend us to your friends and fellow workers. However, if we have failed to meet your expectations do not hesitate to tell us.

BayWolf - Oakland, CA

listed-at-LocalA2Z
3853 Piedmont Ave, Oakland, CA 94611
(510) 655-6004
Hours: 

* We serve dinner every night of the week starting at 5:30pm

Little things make a large difference in a small restaurant. We agonize about small details and play with them endlessly, tweaking as we go, discussing the niceties of the particulars inherent in "getting it right". It's essential that the entrance be spotless, inviting and have a warm glow to it. Equally essential is that the bar person is smiling and everyone on the staff says hello to everyone who walks in.

Pages