Truly a family legacy, the roots of Jax Café run deep, beginning in 1910 when great-grandfather Stanley Kozlak built the business on the corner of 20th and University Avenue. The building housed his furniture, hardware, and funeral services as well as the local dance hall. When prohibition ended in 1933, a liquor license was obtained and Jax Bar and Café was born- in the very part of the building the main bar lives today.

Our home-style and blends of tropical seasonings will bring you back to Old Havana. With over 50 years experience, Habana Cuba has enchanted diners with favorites including our signature Zarzuela de Mariscos - a combination of seafood sauteed in a light tomato sauce with peppers and onions; slow roasted pork marinated in citrus juices; succulent chunks of lamb baked in tangy tomato sauce; and garlic marinated chicken breasts topped with sauteed onions. (from http://www.998cuba.com)

Always a Touch of Class. Located in the Four Queens Hotel-Casino in downtown Las Vegas, Hugo’s Cellar offers romantic and elegant dining with exquisite service in a casual setting.

Voted by Review Journal readers 5 years in a row as "Best Gourmet Room" in Las Vegas.

Wine Spectator "Award of Excellence" since 1993. (from http://www.hugoscellar.com)

Tan Cang Newport Seafood is home of the worldwide famous Newport Style Gigantic Lobster. We are the first and original store opened in 1988 in Santa Ana, California. Our one and only restaurant is always focused on quality and service. For over 22 years we have been creating the best tasting seafood dishes in Santa Ana.