Fentons Creamery - Oakland, CA

listed-at-LocalA2Z
4226 Piedmont Avenue, Oakland, CA
(510) 658-7000

The Fentons Philosophy centers around providing the community drawn to our 115 year-old ice creamery with a memorable experience at an age-old destination.

Generations of families travel from near and far to visit Fentons Creamery, looking forward to our trademark tradition of delivering our famous handcrafted signature ice cream and fountain treats.

A visit to Fentons will always include handmade ice cream, quality ingredients and friendly service. That's the "Fentons Experience."

(from http://www.fentonscreamery.com)

The Reef - Long Beach, CA

listed-at-LocalA2Z
880 S Harbor Scenic Dr, Long Beach, CA
(562) 435-8013
Hours: 

Lunch: Mon - Sat: 11am - 3pm
Dinner: Sun - Thur: 4pm - 10pm; Fri & Sat: 4pm - 11pm
Brunch: Sun: 9am - 3:00pm

The Reef Restaurant sits on the water of Long Beach Harbor and Queensway Bay with beautiful views of the Long Beach Skyline and the Queen Mary.

The large but cozy restaurant welcomes you with cascading waterfalls, koi ponds and a large English style lobby with a warm fire place. Our patio offers an unforgettable view while enjoying a cocktail, bottle of wine, appetizer or dinner by the fire.

(from http://www.reefrestaurant.com)

The Firehouse - Sacramento, CA

listed-at-LocalA2Z
1112 Second Street, Sacramento, CA
(916) 442-4772
Hours: 

Lunch - Monday through Friday: 11:30 a.m. – 2:30 p.m.
Dinner - Sunday through Thursday: 5 – 9:30 p.m.; Friday and Saturday: 5 – 10 p.m.
Happy Hour - Monday through Friday: 4 – 6 p.m.
Bar - Monday through Friday: 11:30 a.m. – 11 p.m.; Saturday: 5 – 11 p.m.; Sunday: 5 – 9:30 p.m

The Firehouse is the most award-winning, fine dining restaurant in the Sacramento region.

Known for the most extensive wine collection in the Central Valley, The Firehouse specializes in delicious cuisine and premium wines, and offers a setting that features storied architecture and design.

Housed in a historical landmark in Old Sacramento, the restaurant features weekday lunch services and dinner served daily. Dining options are as versatile as a breathtaking courtyard or one of many exquisite dining rooms, each a perfect space for any meal, regardless of the occasion.

St. Elmo Steak House - Indianapolis, IN

listed-at-LocalA2Z
127 South Illinois Street, Indianapolis, IN
(317) 635-0636
Hours: 

Monday - Friday
4:00 p.m. - 11:00 p.m.
Last reservation taken at 10:30pm

Saturday
3:00 p.m. - 11:00 p.m.
Last reservation taken at 10:30pm

Sunday
4:00 p.m. - 10:00 p.m.
Last reservation taken at 9:30pm

St. Elmo Steak House has been a landmark in downtown Indianapolis since 1902. It is the oldest Indianapolis steakhouse in its original location, and has earned a national reputation for its excellent steaks, seafood, chops and professional service.

Today's St. Elmo Steak House honors its past by maintaining its traditional atmosphere, professional service and outstanding refined menu. Our goal is to create unforgettable memories for you — our guest.

(from http://www.stelmos.com)

Volterra - Seattle, WA

listed-at-LocalA2Z
5411 Ballard Avenue Northwest, Seattle, WA
(206) 789-5100

Volterra's charm lies not only in its history but in the peaceful surrounding countryside where statuesque cypress trees, grain-filled plains and magnificent rolling hills enhance a slow, traditional way of life. Fresh ingredients are abundant down every narrow cobblestone street — from the tiny fresh produce stand to the traditional butcher shop.

La Bodega Tapas and Lounge - Kansas City, MO

listed-at-LocalA2Z
703 Southwest Blvd. Kansas City, MO 64108
(816) 472-8272
Hours: 

Monday through Saturday
11:00am to Close
Dinner starts at 5:00pm
Sunday ~ 4:00pm - 10:00pm

Tapas is a daily event in the life of the Spanish culture. Mainly a Northern Spain, Basque regional tradition, it has grown to signify a way of eating and socializing. It is said that tapas originated centuries ago. In Spanish, the word tapa or the verb tapar means "to cover." Tapas represents the Spanish custom of placing a piece of bread over the glass of wine. It is a custom that dates back past the 1500's. Traditionally, the exact food served is less important than the social occasion. Tapas is a way of life. It signifies leisure, camaraderie and good humor.

Casa Mono - New York, NY

listed-at-LocalA2Z
52 Irving Place, New York, NY 10003
(212) 253-2773
Hours: 

Open Daily 12pm-12am

CASA MONO features raciones of Catalan specialties and serves dishes from all corners of the Iberian Peninsula. Executive Chef Andy Nusser, who lived in the fishing village of Cadaqués, along Spain's Costa Brava, has taken classic dishes and added his own affinity for adventurous proteins like sweetbreads, cockscombs, and pig's feet. Daring and exploratory, inventive and robust, Nusser's dishes are a tribute to his adoptive cuisine. Golden, crispy Bacalao Croquetas served with dabs of Orange Alioli are divine, memorable, perfect.

Phantom Canyon Brewing Co - Colorado Springs, CO

listed-at-LocalA2Z
2 East Pikes Peak Avenue, Colorado Springs, CO
(719) 635-2800

The Phantom Canyon Brewing Company opened in December 1993, after almost three years in the planning. Phantom Canyon is located in the historic Cheyenne Building, which was built in 1901. Originally the local offices of the Chicago, Rock Island and Pacific Railroad, the building was renovated in 1909 and re-opened as The Cheyenne Hotel (owned and operated by the Shafer family until 1963).

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