"Fred's Texas Cafe in Fort Worth is the kind of place you take that new boyfriend or girlfriend to see if they can deal with it. If they can, they're a keeper. It's a complete dive, but the burgers are wonderful. The specialty is the Diablo Burger topped with chopped chipotle chiles, grilled onions and Swiss cheese. If you're really tough, you get some fresh-sliced jalapeños on top. Recommended by June Naylor, food writer and operator of Texas Toast Culinary Tours"

Industry experts said only a bonehead would create a restaurant that serves healthy grilled fish and chicken entrees with gourmet sides for under $10. If we had listened to the experts Boneheads Grilled Fish & Piri Piri Chicken would not exist today and people would not be lining up out the door craving mouthwatering meals with exotic flavors. So we say, " Boneheads follow their hearts and always ignore the ‘experts’."

At Blue 9 Burger, they believe that fast food should be made from scratch, which is why they always start with 100% beef that is never frozen. Every burger is made to order just for you, and is never forced to sit under a heat lamp or get cooked in a microwave. Furthermore, your French fries are made from fresh potatoes that are peeled and diced in the store.

Blue 9 Burger uses only the highest quality, freshest ingredients to make the world's most delicious burgers and fries. Blue 9 Burger—always fresh, always delicious.

Home of the Fat and Juicies. We take two beef patties, put butter and cheese in between them, seal them up and then cook'em. When it's ready, you have a burger with molten butter and cheese filling the inside. Just be careful how you eat it! Follow our instructions to avoid making a cheesy mess.