Offering progressive French cuisine at its finest, Tru delivers fresh ingredients, bold creativity and artistic presentation.

Tru offers two styles of dining:

Prix-Fixe: A three-course menu offering a choice of appetizer, main course and dessert.

Collections: Our pre-set tasting menus ranging from six to nine courses.

Desserts: Artistically inspired and rooted in deep contrast of flavor and texture, dessert is an exquisite ending to the Tru experience. (from http://www.trurestaurant.com)

Michael Garozzo opened the first Garozzo's in 1989 in the historic Columbus Park neighborhood. Today there are four popular locations in the Greater Kansas City area. Garozzo's prides itself on its signature chicken Spiedini dish, a Garozzo's creation, which has become a Kansas City staple.

Moonshine® Patio Bar & Grill takes you back to a simpler time. Comfortable and familiar, relaxed and easygoing, Moonshine greets guests like family. Serving up great cooking with an innovative take on classic American comfort food, Moonshine's menu satisfies even the big city tastes. (from http://www.moonshinegrill.com)

As you drive the winding road up the hill you begin to sense that you are about to embark on something special. At the summit of the hill sits The Sunbird Restaurant in Colorado Springs, where fine dining adventures take place. The Sunbird's invitingly warm interior and southwest décor provides a casually elegant ambiance for any occasion.

The Sunbird's Sunday Brunch has been voted "Best of the Springs" by The Gazette for 2005-2007 and 2009-2010 & Open Table Diner's Choice Top Ten Best Brunch and Best Scenic View. (from http://www.thesunbird.com)