Barry's Steaks - Philadelphia, PA

listed-at-LocalA2Z
471 Leverington Ave, Philadelphia, PA 19128
(215) 487-3278
Hours: 

OPEN DAILY 11am

Barry’s has been around since 1989. One thing that has not changed, will never change, and has always been, ever since Barry McGuinn began making cheese steaks over 40 years ago: our commitment to making the finest sandwiches in the area. Ask anyone in Roxborough and Manayunk and they will tell you they got it at Barry’s. Try us today, and
…… Tell ‘Em Where You Got It!

Terra - St Helena, CA

listed-at-LocalA2Z
1345 Railroad Ave, St Helena, CA 94574
(707) 963-8931
Hours: 

Wed-Mon Dinner only
6p-9p weekdays
6p-9:30p weekends

Terra Restaurant continues serving the cuisine that has kept diners delighted for over two decades. The weekly menu will consist of fourteen to sixteen savory dishes, plus desserts, listed in order from lighter to heavier fare, highlighting what is best in the market and from suppliers around the Bay Area, utilizing as much local and organic produce as possible as well as sustainable resources of seafood.

El Norteno - Albuquerque, NM

listed-at-LocalA2Z
6416 Zuni Rd Se, Albuquerque, NM 87108
(505) 256-1431

El Norteno offers a full menu of authentic Mexican food. All of our salsas are home-made with the finest and freshest ingredients. Choose your favorite salsa from Molé (dark and rich, made from chiles, seeds, nuts, and chocolate), Salsa Chile de Arbol (hot and tasty, made with arbol chiles, tomatillos, and spices), Tomatillo (green and piquant, made from tomatillos, cilantro, and spices) or Salsa Habanero (hot, hot, hot--a blend of habanero peppers and spices).

Piccola Italia - Miami, FL

listed-at-LocalA2Z
1692 Coral Way, Miami, FL 33145
(305) 856-7744

Our pizza is just a little different. Just a little better, because it's hand made with better quality ingredients than you can find anywhere else. The finest, smooth-texture, real Wisconsin cheeses. Fresher, better-quality savory meats. Zesty, perfectly-spiced sauce. Hand-selected fresh vegetable toppings. You can taste that difference. And a secret Italian family dough recipe that gives you the perfect crust when baked in our authentic Brick Ovens.

Patsy's Inn - Denver, CO

listed-at-LocalA2Z
3651 Navajo St, Denver, CO 80211
(303) 477-8910
Hours: 

Dining:
Mon-Thu 11a-9p
Fri 11a-10p
Sat 5p-9:30p
Sun 4p-8p

We invite you to sample our authentic Italian recipes and old-style charm. All the food is made by hand. The back wall of Patsy's dining room features a hand-painted mural and other walls are lined with photos that showcase the rich history of the restaurant. Families can sit in the cheerful dining room and dine, while those alone are always welcome to visit with one of the friendly bartenders.

Calavera - Raleigh, NC

listed-at-LocalA2Z
444 South Blount Street, Ste 101, Raleigh, NC 27603
(919) 617-1661
Hours: 

Mon-Fri 11a-2a
Sat-Sun 5p-2a

At Calavera we do two things, empanadas and tequila! Calavera opened in September of 2011 by partners Ken Yowell and Lily Ballance. What was once "the little empanada place on the corner" has become one of downtown Raleigh's must stop spots. Choose from 11 varieties of empanadas and up to 40 tequilas—30 on the menu, plus whatever exotics we have in that week. We take pride in using the freshest ingredients in not only our food, but our cocktails as well.

Orange Hill - Orange, CA

listed-at-LocalA2Z
6410 E Chapman Ave, Orange, CA 92869
(714) 997-2910
Hours: 

D: Sun-Thu 4:30p-10p
D: Fri-Sat 4:30p-11p
Brunch: Sat 10a-2p; Sun 9a-3p

The Orange Hill Restaurant offers a fine dining experience while enjoying a mesmerizing view of Orange County. Like a hilltop hideaway, our restaurant sits on top of the hills of Orange with a view from Orange County to Catalina. Our large property welcomes you with cascading waterfalls, koi ponds and a large English style fireplace.

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