1418 Magazine St, New Orleans, LA 70130
(504) 524-3828
Hours:
7 days a week 8a-3p
Considered a staple in the New Orleans' breakfast/brunch/lunch scene, Surrey’s is especially proud of some of our favorite dishes: House-made Bagels w/ Lox, Shrimp and Grits, Banana Pancake, Crab Meat Omelette, Tofu Breakfast Platter, House-made Biscuits and Bananas Foster French Toast.
Every day Surrey's offers our fresh-squeezed, organic juices and shots of wheatgrass and the summer months bring our popular watermelon lemonade or limeade.
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