Two Chefs - Miami, FL

Founder/chef Jan Jorgensen authors innovative weekly menus that feature local and seasonal creations complemented by his legendary signature dishes and famous towering soufflés. Eschewing trends and elevating the authentic, TWOCHEFS’s widely celebrated cuisine embodies an elegant restraint and a purity of ingredients that charm the palate. Lunch and dinner are served by a professional wait staff walking the tight rope between proper and relaxed.

The Restaurant’s sophisticated and relaxed interior is as timeless and refreshingly “unfussy” as the uncluttered, clean and exciting dishes that define Jorgensen’s skills in the kitchen. Located on the south side of Miami in affluent Pine crest, Jorgensen’s perfectly realized landmark restaurant has been one of South Florida’s most enduring dining destinations since 1994, drawing a loyal local patronage and a Who’s-Who clientele of international epicures, chefs and winemakers.