* Sun-Thu 11 a.m. to 9:30 p.m.
* Fri-Sat 11 a.m. to 10:30 p.m.
The Lai family came to this country with little more than the clothes on their backs. But with talent, vision, and plenty of hard work, they raised their children and made a success of their businesses. Yes, the Lai family has truly lived the American dream.
In 1984, he Lai family saw a new opportunity, and started a tiny restaurant called Vietnam on the edge of the city's vibrant Chinatown. Despite its diminutive size and simple decor, the restaurant soon earned a reputation for it's outstanding food. In fact, it could barely contain all the people who wanted a taste of this exciting cuisine!
In 1989 Nhu Lai and Thuyen Luu turned Vietnam over to their son Benny, who has lifted the family's dream to a whole different level. The beloved "hole in the wall" has evolved into a handsome space that includes the upstairs lounge, Bar Saigon. (from http://eatatvietnam.com)
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