La Dolce Vita Ristorante - Provo, UT

listed-at-LocalA2Z
61 North 100 East Street, Provo, UT
(801) 373-8482
Hours: 

< Monday to Friday: 11:00 am to 10:00 pm
< Saturday: 12:00 nn to 10:00 pm
< Sunday - Closed

La Dolce Vita Ristorante Italiano is family owned and operated since 1984 bringing the finest authentic dishes of Napoli (Naples), Italy to Provo, Utah.

We are located in Historic Downtown Provo and offer a great selection of food for the entire family.

Our everyday lunch specials are only $6.95 with 10 entrees to choose from.

Buon appetito! (from http://www.ladolcevitaprovo.com)

The Old Warsaw - Dallas, TX

listed-at-LocalA2Z
2610 Maple Avenue, Dallas, TX
(214) 528-0037

The Old Warsaw has remained a landmark of elegant dining in Dallas since 1948. It is conveniently located in the heart of Uptown, one of the city's most thriving neighborhoods.

Recognized for its superior French Continental cuisine, The Old Warsaw has been the recipient of many important accolades over the years such as the prestigious Four Diamond Award. It has also been rated "Excellent" by the Zagat Texas Restaurant Survey.

Poole's Diner - Raleigh, NC

listed-at-LocalA2Z
426 South McDowell Street, Raleigh, NC
(919) 832-4477
Hours: 

BAR: Tuesday thru Saturday - 5:00 p.m. to 2:00 a.m.
DINNER: Tuesday thru Saturday - 6:00 p.m. to midnight
BRUNCH: Sunday - 11:00 a.m. to 3:00 p.m.

Life is short, eat dessert first." John Poole may have taken Winston Churchill's words to heart when he opened Poole's Pie Shop in 1945. For six years the cozy spot was a veritable holy grail of pies - all sweet - but soon their patrons wanted more.

In the early 1950's, "chicken slick," sandwiches, and a daily "hot plate" made their way onto the Poole's menu, and the line to be served wrapped around the corner. The pie shop moved out, as Poole's Pies became Poole's Luncheonette, and a downtown hot-spot was born. We'd like to think it was the first.

Ramsi's Cafe on the World - Louisville, KY

listed-at-LocalA2Z
1293 Bardstown Road, Louisville, KY
(502) 451-0700
Hours: 

* Mon - Thur: 11 am - 1 am
* Fri - Sat: 11 am - 2 am
* Sun Brunch: 10 am - 2 pm
* Sun: 2 pm - 11 pm

Good People, Good Food. An International cuisine including Italian, Middle Eastern, and Moroccan.

Ramsi knows a lot of his success is owed to his staff. He's always believed the people who serve and cook the food are just as important as the food itself.

Humpy's - Anchorage, AK

listed-at-LocalA2Z
610 West 6th Avenue, Anchorage, AK
(907) 276-2337
Hours: 

* Mon-Thurs: Bar: 11am-2am - Kitchen: 11am-12am
* Friday: Bar: 11am-2:30am - Kitchen: 11am-1am
* Saturday: Bar: 10am-2:30am - Kitchen: 9am-1am
* Sunday: Bar: 10am-2am - Kitchen: 9am-12am
* Pizza Kitchen open until 1am nightly.

Humpy’s was founded in 1994 with the goal of providing downtown Anchorage a casual, neighborhood alehouse. Excellent food at reasonable prices, live local music and a fantastic selection of draught beers proved a winning combination, and Humpy’s was an overnight success. Humpy’s attracted loyal supporters in droves and revitalized the downtown nightlife scene.

The Hobbit - Orange, CA

listed-at-LocalA2Z
2932 E. Chapman Avenue, Orange, CA 92869
714-997-1972

The Hobbit has offered a truly elegant dining experience since 1972 winning numerous awards in the process. A seven-course prix-fixe meal begins with Champagne and hors d'oeuvres in our award winning wine cellar.

Once seated diners enjoy an appetizer, a fish of fowl course and salad course, and then a brief intermission follows to meet the chef-proprietor, Michael Philippi and his wife Debra of linger on the patio before setting in for the main curse and dessert. (from http://www.hobbitrestaurant.com)

Yoshi's - Oakland, CA

listed-at-LocalA2Z
510 Embarcadero West, Oakland, CA
(510) 238-9200
Hours: 

* Dinner:
-- Monday-Wednesday: 5:30pm to 9:00pm
-- Thursday-Saturday: 5:30pm to 10:00pm
-- Sunday: 5:00pm to 9:00pm
*Lunch: Matinee Sundays Noon to 2:00pm

Yoshi's began in 1973 as a small, North Berkeley sushi bar owned by a trio of struggling students. Over the next 20 years, Yoshi's built itself into one of the world's most respected jazz venues and won a reputation as the Bay Area's premier location for people who were looking for great food and the best jazz.

La Crepe Nanou - New Orleans, LA

listed-at-LocalA2Z
1410 Robert Street, New Orleans, LA
(504) 899-2670
Hours: 

- Open Fridays for lunch: 11am- 3pm
- Monday through Thursday: 6pm to 10pm
- Friday and Saturday: 6pm to 11pm
- Sunday: 6pm to 10pm
- Closed most major holidays

Welcome to La Crêpe Nanou, a romantic neighborhood bistro, serving locals for over 20 years.

Our menu features traditional French fare: crepes, cheese fondue, pate, salads, fresh fish, grilled and roasted meats, our signature moules frites, and our delicious dessert crêpes.

We are located just 10 minutes from downtown New Orleans and 1-1/2 blocks off historic St. Charles Avenue (at Streetcar stop #27) in Uptown New Orleans. (from http://www.lacrepenanou.com)

Boulevard Steakhouse - Edmond, OK

listed-at-LocalA2Z
505 S. Boulevard, Edmond, OK 73034
405.715.BEEF
Hours: 

* Dinner:
- Monday - Thursday, 5:30pm - 10:00pm
- Friday - Saturday, 5:30pm - 11:00pm
- Sunday, 5:30pm - 9:00pm.
* Martini Lounge (no reservations):
- Monday - Thursday, 5:00pm - 11:00pm
- Friday - Saturday, 5:00pm - 1:00am.

For 10 years Boulevard Steakhouse has been favored by Oklahomans and visiting guests. It has flourished with a comfortable, romantic appeal.

USDA approved Prime Beef is used for every cut of beef and Chef Jimmy Stepney continually raises the bar with his outstanding specials and specialty dinners. (from http://boulevardsteakhouse.com)

Orsay - Jacksonville, FL

listed-at-LocalA2Z
3630 Park Street, Jacksonville, FL
(904) 381-0909
Hours: 

* Cocktail Hour: 4 - 7pm
* Tuesday - Thursday: 4 - 11pm
* Friday & Saturday: 4 - 12am
* Sunday Brunch: 11 - 4pm
* Sunday Dinner: 5 - 9pm

Established in 2008, Restaurant Orsay is a combined effort between partners Jonathan Insetta, Brian Siebenschuh, and Crystal Vessels.

As a French bistro incarnated in the American south, our menus feature some extremely traditional Paris bistro classics, alongside dishes that apply French technique but bring in some southern American influences.

We strive, along with every member of our staff, to provide a warm, genuine dining experience without pretense in a bustling, fun atmosphere with smiling, attentive service. (from http://www.restaurantorsay.com)

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