Marrying the romance of the Mediterranean with the sophistication of the city, restaurateurs Tony Foreman and Cindy Wolf's PAZO offers the citys most intriguing & indulgent casual dining. Expect cuisine with the hedonistic soul of the rustic Spanish coast & Italian isles at an unprecedented dining & dancing venue in the heart of the city.
Explore the classic tables of Sicily, Catalonia, Sardinia, & Campania hedonistic cuisine by exploring our tapas offerings to our grand plates and main menu items. Neopolitan pizza, regional cheeses, house-made breads, grilled seafood, spit-roasted game and aged ribeyes complete the menu.
A 100-label wine list highlights exotic & friendly Mediterranean selections starting at $17/bottle. The expansive bar hosts an impressive lineup of spirits to include our grappa collection.
The rustic two-floor venue is complete with soaring ceilings, open kitchen, plush booths, mezzanine and stylish bar and lounge area. The music gently crescendos throughout the evening as PAZO gracefully transforms into the perfect late-night scene.
(from http://www.pazorestaurant.com)
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