An invalid vocabulary is selected. Please change it in the options.

Saffron Cafe - Indianapolis, IN

listed-at-LocalA2Z
621 Fort Wayne Ave, Indianapolis, IN 46204
(317) 917-0131
Hours: 

* Monday-Thursday: 11:30am-2pm Lunch ; 5:00-9pm Dinner
* Friday: 11:30am-2pm Lunch ; 5:00-10pm Dinner
* Saturday: 4:00-10pm Dinner
* Sunday: 4:00-9pm Dinner

The menu features delicious Moroccan specialties including traditional tajines (Moroccan stews), kabbabs, gyros, pasta, paella (seafood, vegetables, chicken & saffron rice), desserts and more. Wine is imported from Morocco and fresh seafood is flown in daily. Everything on the menu is homemade from scratch.

Schmidt's - Columbus, OH

listed-at-LocalA2Z
240 E Kossuth St, Columbus, OH 43206
(614) 444-6808
Hours: 

* Open 7 Days a week
* Jan-May: Sun-Mon: 11am-9pm ; Tues-Thu: 11am-10pm ; Fri-Sat: 11am-11pm
* Jun-Dec: Sun-Thu: 11am-10pm : Fri-Sat: 11am-11pm
* Closed Easter Sunday, Thanksgiving day, & Christmas Day

Schmidt's specializes in original German and American dinners, sandwiches, mouth watering desserts, cocktails, and many German and micro brews by the bottle and on tap. We also feature beautiful upstairs banquet and meeting rooms as well as live German and American music on select nights.

Reginella's - Virginia Beach, VA

listed-at-LocalA2Z
4000 Virginia Beach Blvd, Virginia Beach, VA 23452
(757) 498-9770
Hours: 

* 11AM - 10PM Mon - Sat
* Noon - 9PM Sun

Reginella's is a casual, comfortable, Italian restaurant that specializes in traditional Napoletano cuisine, delicious brick oven pizza, and the best gelato this side of the Atlantic. We use only the freshest ingredients, most of which are made in house, or imported from the old country.

Irregardless Cafe - Raleigh, NC

listed-at-LocalA2Z
901 W Morgan St, Raleigh, NC 27603
(919) 833-8898
Hours: 

* Monday: Closed
* Tue-Thu: Lunch 11:00 am - 2:30 pm ; Dinner 5:00 pm to 9:30 pm
* Friday: Lunch 11:00 am - 2:30 pm ; Dinner 5:00 pm to 10:00 pm
* Saturday: Brunch 10:00 - 2:30 pm ; Dinner 5:00 pm - 10:00 pm ; Dancing 9:30 pm - 11:00 pm
* Sunday: Brunch 10:00 am - 2:00 pm

Join us for lunch, dinner and week-end brunch, and try our imaginatively prepared meats, seafood and local fruits and vegetables. As always, there are vegetarian, vegan and gluten-free dinner options as well as scrumptious desserts - all made right here in the Cafe kitchen. In addition, there are all the "adult beverages" you can think of, including a great selection of reasonably priced, unique wines and local microbrews.

Lauriol Plaza - Washington, DC

listed-at-LocalA2Z
1835 18th St Nw, Washington, DC 20009
(202) 387-0035
Hours: 

* Monday– Thursday : 11:30am – 11:00pm
* Friday – Saturday: 11:30am – 12:00am
* Sunday Brunch 11am - 3PM
* Sunday 11am - 11PM
* For Carry Out Call 202 387 5170 11:30AM to 6:00PM Sorry No Carry Out after 6:00PM

Raul Sanchez and chef Luis Reyes are the proprietors of Lauriol Plaza, a restaurant that offers affordable, consistently good Tex-Mex cooking in a sophisticated and urbane atmosphere. The unique building that houses the restaurant was designed by Singletary Rueda Architects, and has won critical acclaim from Washington Post architecture critic Benjamin Forgey. It features sidewalk tables, a two-tiered dining room, and a rooftop deck. Windows cover one whole wall, and facing them is a large mural of a Spanish fiesta. (from http://www.lauriolplaza.com)

Finale Park Plaza - Boston, MA

listed-at-LocalA2Z
1 Columbus Ave, Boston, MA 02116
(617) 423-3184
Hours: 

* Sun-Mon: 11:00 AM to 11:00 PM
* Tue-Thu: 11:00 AM to 11:30 PM
* Fri-Sat: 11:00 AM to Midnight

We create sensational dessert experiences at Finale. We use the best ingredients, like Valrhona chocolate and Tahitian vanilla beans. We use them to make the most delicious desserts you've ever eaten. They are also the most beautiful desserts you've ever seen. We treat them like jewels, like works of art. We make them on our dessert plating stage with culinary mirrors overhead, right in the middle of the dining room. We literally roll out the red carpet for you, along with velvet seating, candlelight, and linen napkins.

R Bistro - Indianapolis, IN

listed-at-LocalA2Z
888 Massachusetts Ave, Indianapolis, IN 46204
(317) 423-0312
Hours: 

* Lunch: Tuesday - Friday: 11:00am - 2:30pm
* Dinner: Wednesday - Saturday: 5:00pm - 10:00pm

With a new menu every week and 52 weeks in a year, we've got one of the largest menus in Indianapolis.

We only use ingredients fresh from the farmer, so the menu has to change every week. As much as we'd like it to be different, you just can't grow a great tomato in January. (from http://www.rbistro.com)

Corkys BBQ Poplar - Memphis, TN

listed-at-LocalA2Z
5259 Poplar Ave, Memphis, TN 38119
(901) 685-9744
Hours: 

* Sun-Thur 10:45am - 9:30pm
* Fri, Sat 10:45am-10pm

All Corky's meats are SLOW COOKED over hickory wood and charcoal. As we say...cookin' the old fashion way! Each slab of ribs is trimmed out to our very tight specifications, and every pork shoulder is HAND PULLED ...NO AUTOMATION! So pull up a chair, roll up your sleeves and dig into the best BBQ in the world.

Beach Road Chicken Dinners - Jacksonville, FL

listed-at-LocalA2Z
4132 Atlantic Blvd, Jacksonville, FL 32207
(904) 398-7980
Hours: 

* Tuesday-Sunday: 11:00 AM till ?
* Monday: Closed

Welcome to Jacksonville's oldest restaurant. This hometown favorite has been in the same location since 1939 when Atlantic Blvd. was the only accessible road to the beach. Thus, the name Beach Road Chicken Dinners. Back then, chickens were homegrown and "take-out" was a novelty.

Pages