Food, Beverage, Dining

Our restaurant offers a wide variety of authentic Chinese, Cantonese dishes. Featuring Cantonese Cuisine Appetizers and Dinner. Lunch and combo plate special are avilable during Lunch hours. A variety of dishes are available with plenty in quantity and affordable price. Call in order and fast delivery.

For those who believe sleek/sophisticated and intimate are mutually exclusive when it comes to restaurant ambiance, it may be time for an evening at ONE. Located uptown just steps from Carrollton Ave near St. Charles, ONE combines the well-seasoned, "perfectly textured" culinary creations of rising chef Scott Snodgrass, (late of Clancy's), with the irresistible hospitality of his co-owner Lee McCullough.

Northern Italy is where the famous Po Valley meets the Alps and nurtured a hard-working and life-affirming population of Italians for whom food served not only as the way to their hearts, but as one of the joys of life itself.

Marshall is the founder of Marshall's Bodacious BBQ. He created his own spice and eventually his own signature BBQ Sauce. It was through this that his Catering Skills developed and he has been catering for the last 22 years. Marshall opened his own restaurant in August of 2001 and while continuing his catering service.

This restaurant has been serving East Sac since 1931. Originally Doc’s Place “The Root Beer King” where you could get a Hot Dog for a nickel it was home to one of the first Drive-In’s and then to the first Drive Through.

The Shack is still your source for great beer. We have over 100 beers in bottles and on draft. Sacramento Magazine voted us “the best place to drink a Belgian Ale.”

Come in for lunch and dine in our main hall downstairs, go upstairs for the comfortable atmosphere, or enjoy sitting outside on our balcony.

Specializing in Sonora Style Mexican cuisine, Rosepepper offers an eclectic menu only to be matched by its equally unique vibe and atmosphere. With its full bar and over seventy varieties of tequila, it is the ideal jumpstart for a night on the town or a festive dinner among friends.

Spring Rolls is a unique Asian Fusion dining experience that offers sophisticated style & high quality at value prices.

Welcome to The CRAB COOKER, Orange Counties Best Seafood restaurant for great family dining.

As a young man when I returned home from World War 2, after much scrimping and saving I finally made it into the seafood business in 1951.

When you stop in to F.X. McRory’s Steak Chop and Oyster House for a meal or a drink, chances are Mick McHugh will be there to greet you. Since the first day the restaurant opened in November 1977, Mick has been there talking with customers, discussing Seattle events and history with friends, and championing everything Seattle has to offer to visitors and residents. It’s been written that if Seattle has an official greeter, Mick is the one. And that no one has served more cocktails to more Seattle sports fans than Mick McHugh.