The Chicago Firehouse was erected in 1905 to serve the Prairie Avenue Community and many of the first families of Chicago, such as the Marshall Fields, the McCormicks, the Palmers and the Glessners.

The building stands in much of its same splendor today. The tin ceiling, the glazed tile walls, the two fire poles located in the bar, and the chief's wall passed when entering the bar, are all original.

After unsuccessfully searching for a pub similar to the ones I frequented in Dublin, I decided to build a pub of my own.

In 2004, I opened McNellie's in Tulsa. The pub features menus with fresh, reasonably priced food and an atmosphere that is ideal for everyone - including families with young children.

In addition, the pub has a great selection of draught and bottled beers, plus an impressive collection of Irish and Scotch whiskey.

(from http://wwww.mcnellies.com)

Since 1999, Cottonwood Grille and the Hormaechea family of Boise have been welcoming guests into this magnificent space to enjoy fabulous food, wonderful wine and outstanding service. Set along the scenic Boise River, and featuring an expansive patio for outdoor dining, the Cottonwood Grille has created a dedicated following who enjoy fresh seafood, prime beef and local game in friendly, relaxed atmosphere.

In its first year of operation the Red Mill received honorable mention in the best burger category in the Seattle Weekly's annual Best of Seattle issue. It has subsequently won the best burger award every year since, along with numerous other accolades.

Seattle Weekly named them "Best burgers in Seattle" 10 years in a row.

GQ, and the Oprah Show included them as one of the 20 Hamburgers You Must Eat Before You Die.