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Chef Aldo's delicately balanced, southern-influenced regional Italian cuisine finds its setting in sumptuously-appointed dining rooms steeped in classical Italian tradition which cabinet-maker-turned-chef Aldo personally crafted. As passionate proponents of locally grown organic produce and seasonal ingredients, we maintain close relationships with farmers, fishmongers and butchers to ensure exceedingly fresh ingredients. After all, as our Guest, you deserve nothing less than the finest.

We at Red Bamboo are dedicated to your health through our commitment to excellent vegetarian cuisine. Red Bamboo focuses on creating unique and authentic vegan and vegetarian meals using the finest soy, gluten, fruit and vegetable products available. Our foods, ranging from Caribbean spiced seitan to Creole Soul Chicken to Thai Summer Rice Rolls, reflect the wisdom of diverse culinary traditions.

The Lai family came to this country with little more than the clothes on their backs. But with talent, vision, and plenty of hard work, they raised their children and made a success of their businesses. Yes, the Lai family has truly lived the American dream.

We are pleased to serve you the most popular cuisines from Vietnam and Thailand, with an airy dinning atmosphere that makes your dining experience a memorable one. We offer the finest dining experience, with the best regional food served in an elegant and comfortable atmosphere.