Food, Beverage, Dining

Yokozuna is an Asian restaurant and sushi bar located in the heart of downtown Tulsa's historic Blue Dome District.

We have developed a menu that features a modern twist on classic cuisine from Japan, China, and Thailand. Highlights of the Pan-Asian menu include:

* Chicken Chili Ramen
* Bo Ssam Pork Steamed Buns
* Sushi (Maki, Nigiri and Sashimi)
* Homemade Gyoza Dumplings
* Pad Thai
* Pupu Platter

In addition to the regularly featured menu items, Greg and his staff regularly prepare innovative specials on a daily basis that capture the essence of Asian food.

La Margarita Restaurant & Oyster Bar is proud to be a part of Market Square, “The Heartbeat of Mexico,” where locals and visitors alike, enjoy spectacular fiestas, shopping as diverse as produce and piñatas, and the romantic music of strolling Mexican troubadours.

In San Antonio, “The Mecca of Mexican Cuisine,” the Cortez Family and the entire staff of La Margarita welcomes you to the “Home of the Sizzling Fajitas.” Here, the most exciting dishes from across the border are presented to the most discriminating tastes. (from http://www.lamargarita.com)

The Sun Dial Restaurant, Bar & View is Atlanta's only tri-level dining complex featuring a revolving upscale restaurant, a rotating cocktail lounge and an observatory View Level offering a breathtaking 360-degree panorama of the magnificent Atlanta skyline. An Atlanta tradition, thousands of locals and tourists board the scenic glass elevators each year to climb the hotel's 73 stories to The Sun Dial for its unbeatable views, classic cuisine, live jazz and relaxing ambiance.

Katie Downs Tavern & Eatery is a great Northwest-themed tavern and eatery specializing in award-winning pizza, gourmet burgers and the freshest seafood around. Katie Downs Tavern & Eatery prides itself on offering the best of handcrafted Northwest brews, wines, and spirits.

Lola Gaspar, is a kitchen and bar that offers great regional food without the pretense.

Our restaurant is situated in the historic Santora Building- the center of Santa Ana’s Artist Village.

At Lola, we specialize in small plates and dishes made from scratch in our own kitchen. Our ideology is to take Latin and European classics and offer our interpretation by using local ingredients and modern techniques.

Our kitchen is open late seven days a week for those nocturnal eaters. (from http://www.lolagaspar.com)

Since 2002, The Guadalajara Grill has been offering a wide variety of the best Mexican food including favorite dishes and innovative fresh dishes that keep our customers coming back.

We offer fresh table-side salsa for evening guests, the highest quality beef and fresh seafood, made fresh corn and flour tortillas.

A colorful and warm ambiance surrounds you with original art and décor, making us one of Tucson's top Mexican restaurants. Enjoy live mariachis nightly! (from http://www.ggrill.com)

The original Plaza III Steakhouse has been in operation since 1963. Set in the cultural center known as the Country Club Plaza, we have been serving the Midwest's finest steaks for over four decades.

Plaza III’s commitment to quality is reflected in the fact that we operate our own meat processing facility. The beef is corn fed, custom selected and aged in our own specially designed beef locker to develop natural tenderness and exceptional flavor.

The Whitney, Detroit's most iconic mansion, retains all of its charm and refinement while appealing to contemporary tastes with a more comfortable and welcoming environment! Our 1894 mansion turned restaurant specializes in award-winning cuisine with unique presentation and flavors you will never forget.

Each entree focuses on a distinct regional cuisine. Travel anywhere in the world when you join us for dinner.

We are located in the Historic Broadway & Pearl District and the heart of Eugene’s entertainment quarter, within walking distance of the Hult Center, The Shedd Institute for the Performing Arts, the historic McDonald Theatre, Saturday Market, the downtown city park blocks and many downtown art galleries. We are minutes away from the University of Oregon, Auzten Stadium, Matthew Knight Arena, Hayward Field and the Cuthbert Amphitheater.

Cowboy Star is the first restaurant in San Diego’s East Village to serve up a unique dining experience by combining contemporary American cuisine with a western flare.

Winner of the 2008 Orchid Award for Interior Design, the restaurant features exposed beam ceilings‚ cowboy accents‚ and classic landscape photography giving Cowboy Star a welcoming atmosphere where locals gravitate. A stunning display kitchen is the focal point of Cowboy Star, offering an insiders view of the action.