Mo’s – A Place for Steaks – offers Indianapolis a dining experience like no other, from its prime selections to the ambiance of a beautifully preserved historic Downtown spot. Personalized customer service is the driving force behind Mo’s philosophy and proven success with a loyal following. (from http://mosindy.net)

220 East Restaurant and Bar has been a casual fine dining staple in South Tampa for ten years. We do things differently at 220 East. All of our soups, sauces, and desserts are made from scratch in our kitchen. We buy only best quality seaford, meat, and produce to help maintain our high standards and consistency. We have priced our menu to give our guests an outstanding value. We serve excellent food in a friendly and casual environment. We strive to build lasting relationships with our guests.

For thousands of years people have been aware of the health benefits of the Mediterranean diet. Garlic, olive oil, and fresh vegetables are the foundation of most recipes. Garlic purifies the body, olive oil provides essential nutrients for everything from soft skin to cellular growth in the brain. Treat your body and your taste buds to a tasty, yet nutritious meal today. (from http://aladdinhouston.com)

Dakota's was established in 1984 and has been a downtown Dallas dining icon for over 25 years. Dakota's unique underground location has an interesting story behind it. It is located one level below street level on a section of real estate that was once occupied by the First Dallas Baptist church. There is a legally binding clause in the deed that prohibits any future owner from selling alcohol on former church grounds.